Easiest Way to Make Award-winning Gobhi Paratha
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Before you jump to Gobhi Paratha recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.
Start with changing the lights. Do this for your house, not just the kitchen. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to get the routine of turning off the lights when there is nobody in a place. In the kitchen is where you'll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don't need them.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that difficult. It's concerning being functional, most of the time.
We hope you got benefit from reading it, now let's go back to gobhi paratha recipe. To make gobhi paratha you only need 14 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Gobhi Paratha:
- Take 1 cup of Wheat flour dough.
- Provide 1 cup of grated cauliflower.
- Take Handful of finely chopped coriander.
- Use 3 of finely chopped green chillies.
- Provide 1 tsp of grated ginger.
- Take to taste of Salt.
- Use 2 tsp of Red chilli powder.
- Provide 1 tsp of garam masala powder.
- Prepare Pinch of Hing/asafoetida.
- Use 1 tsp of Ajwain/carom seeds.
- Prepare 1 tsp of jeera(cumin) powder.
- Use 1 tsp of chaat masala.
- Prepare 1 tsp of jeera/cumin seeds.
- Take As needed of Oil.
Steps to make Gobhi Paratha:
- Take wheat flour dough made using wheat flour, little salt and water..
- Keep water to boil and add pinch of salt. As it boils add cauliflower and let it cook for 5 mins.Remove and let it cool..
- Grate the cauliflower and add chopped green chillies, chopped coriander and grated ginger..
- Add salt, chaat masala, red chilli powder, garam masala, hing, ajwain, jeera, jeera powder..
- Mix everything and your stuffing is ready..
- Take some wheat flour dough and roll into thick roti and dust it with dry flour and keep the stuffing at the centre..
- Close it nicely and roll it.Take a pan and put some oil and cook paratha nicely from both sides..
- Serve hot with butter and curd..
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